% Arabica – World-Renowned Kyoto Cafe Finally Opens Its Doors!

It’s been a long time since % Arabica first announced their first outlet in Singapore. Originally slated to open a few months back, the store was unfortunately faced with numerous delays. But the wait is finally over! At long last, they’ve opened their doors on 28 June, and received a warm welcome (both figuratively and literally). I headed down around 2pm and despite the sweltering sun, there was a snaking queue outside the door.

For those who are hearing about % Arabica for the first time, they are a world-renowned coffee shop from Kyoto. While the brand was founded in 2012, their flagship store in Kyoto was only opened in 2014. The founder Kenneth Shoji’s philosophy was to create the best coffee possible, and even invested in his very own coffee farm in Hawaii. As word spread, they quickly gathered a large fanbase for the high quality of their beans and coffee. Fast forward to 2019, and they now have 38 outlets in 12 different countries.

Each cafe is equipped with a roastery, and roasts the coffee beans in-house to ensure fresh cuppas every time. This provides the top notch quality they’re known for, and the beautiful aesthetics of the brand are a huge plus. The space at Arab Street keeps to % Arabica’s signature minimalist style – clean white walls and simple decor. If there were less people, it would definitely be perfect for an Instagram shot. Although the seating inside is more limited, they also have additional tables outside the store for those who can brave the heat.

Given how popular they are, I was resigned to my fate of having to wait at least an hour. But thankfully, I’d only waited about half an hour for my coffee after ordering! I ordered an Iced Latte (Blend) ($9) and an Iced Americano (Single Origin) ($7). To be honest, I’m usually more of a tea person, but I quite enjoyed their coffees. The latte was milkier than other places I’ve tried, and helped to mask the bitterness of the beans. I would say that their coffee is actually one of the less bitter ones I’ve had! It’s good for those who find pure coffee too bitter, but coffee purists might find it too milky.

The Americano was nice and smooth, with an acidity that was not too overwhelming. I tasted some fruity notes to the drink, and although I’m not a fan of sour coffee, I found this quite easy to drink.

The roastery here is located at the back, and you can purchase the coffee beans itself too! This might be a more worthwhile option as the drinks do lean towards the expensive side.

MissTamChiak.com made anonymous visit and paid its own meal at the stall featured here.